ONE WEEK TO GO 🎄✨🎁 A magical Christmas arrives online and in store on the 12th of October, and don't forget, tucked inside one copy per store of the Booths Christmas Book is a golden ticket worth £100 🙌 | BoothsCountry

The easiest Christmas cake recipe EVER! You can make your Christmas cake up to 3 months in advance, leave it wrapped in greaseproof paper in a cake tin and ‘feed’ with 2–4tbsp of alcohol or orange juice once a week to keep it moist until you’re ready to decorate 🎄 Serves 12 Ingredients: 800g of mixed dried fruits, such as mixed peel, glace cherries, currants and figs 200g muscovado sugar 175g butter, cubed 1 orange zest and juice 1 lemon zest and juice 100ml brandy, rum, whisky or orange juice